What To Do With Kohlrabi

Kohlrabi, Cabbage, Carrot & Celery Salad

Grate the kohlrabi and carrots. Finely chop the cabbage and massage with salt. Chop the celery. Finely chop the wet garlic. Mix the veg with olive oil, lemon, salt and tahini dressing. Sprinkle with parsley and roasted sunflower seeds.

 

Kohlrabi Soup

Cube the kohlrabi and potatoes. Roughly chop the cabbage and carrots. Mince the wet garlic. Stir-fry everything for about 10 mins. Add hot water and boil until the potatoes become a bit mushy. Add loads of fresh parsley or dried thyme.

 

Kohlrabi fingers

Cut the kohl rabi into fingers and steam for 10-15 mins. Prepare a breading mixture with bread crumbs, salt, paprika, dried garlic and thyme. Dip the fingers into the mixture and fry until golden. Serve with a dip or pesto of your choice.

 

Recipe design by Pavlina