Stuffed Peppers with Seasonal Veg and Rice

This traditional Mediterranean way of cooking peppers is extremely versatile as you can change the stuffing depending on what veg you have available. You can also change the veg to… read more »

Easy Courgette Tart

Ingredients: 1-2 courgettes, depending on size Lemon zest From the cupboard: 320g pack of Puff Pastry (try to get the “all butter” version) 100g creme fraiche 20g parmesan Method: 1…. read more »

Roasted Courgettes with Feta and Lemon

Having never been convinced by roasting courgettes, I decided to give this Nigel Slater recipe a try. It worked really well, the juices of courgette blending with the lemon juice… read more »

Warm Greek Salad

This warm salad includes toasted pitta which makes it a more substantial meal. Perfect for slightly chilly but still summery evenings! Ingredients: 1 small onion 200g cherry tomatoes 1 courgette… read more »

Courgette, Carrot and Broad Bean Salad with Peanut butter Dressing

Serves: 2 as main or 4 as side          Prep & cooking: 20 min Ingredients: 400-500g courgettes 100-200g carrots 400g broad beans (weight in their pods) Handful… read more »

Thick Pak Choi Soup with Buckwheat and Courgettes

Makes: 2-3 bowls                                                  Prep and Cooking:… read more »