Sichuan and Sesame Roasted Cabbage
Sichuan peppercorns are reddish pink and available in big supermarkets or oriental shops. They give a very distinctive citrus flavour and numbing sensation in the mouth so are worth tracking… read more »
Chestnut & Manchego Stuffed Squash – gorgeous as a vegetarian Christmas main or side
This recipe combines the richness of ripe squash with chestnuts, reminiscent of Grandfather’s stuffing, tempered by the lightness of the lemon rind, Manchego and thyme, giving the dish a rounded full… read more »