Latest new from the field : new experiments!
We’ve been taking advantage of recent frosty weather to get out there on our tractor, Rosa and spread compost while the soil is hard enough to take her weight…. read more »
Notes from the Field
It’s been a busy week here on the farm and the sun’s been with us (almost) every step of the way. The tomatoes in our propagating polytunnel have started germinating… read more »
Notes from the Field: planting pears of plum good’uns
There’s something extraordinarily satisfying about planting a tree – you really feel like you’re doing the earth (and yourself) a favour and, this week, we happily planted a small handful… read more »
Notes from the Field
This week we have been planting out our cucumbers into the poly tunnels. We are starting to see the results of our previous labours in the fields and things are… read more »
What makes our garlic unique?
Last September, 60 local youths from The Challenge summer programme and a team of volunteers from Reed Business helped us plant over 4,000 garlic bulbs. We sowed four varieties and… read more »
Notes from the Field: May 2013 – Week 3
“Growing is going great guns this week,” says our head grower Joris, and we’re glad to hear it! We’ve been planting out our courgettes, so it won’t be too long… read more »