Japanese Vegetable Pancakes
We’re exited to welcome Pancake Day this week, on Tuesday 4th March. Historically, Pancake Day (or Shrove Tuesday) has marked the beginning… read more »
Notes from the Field
It’s been a big job, but we’re close to replacing the polytunnel that was ripped to shreds and bent out of shape by St Jude’s Storm a few months back…. read more »
Kale with Carrot Ribbons
The ultimate ‘morning after’ is coming up this week, so what you’ll need is something light, healthy, quick to make and with a freshening zing of ginger. Take the carrots… read more »
Some Bright Ideas for Juicer Pulp
We know that a lot of our customers, like some of us here at the farm, are keen juicers and turn our kale and cucumbers into mind-blowing, health-kicking juices at… read more »
Kale and Mushroom Risotto
A dish of earthy flavours from the kale and mushrooms. Serves 4. 1 tbsp olive oil for frying 150g mushrooms, cleaned + chopped 200-300g mixed kale 250ml red wine 1… read more »
Kale, Mushroom & Cashew Stir-Fry
A delicious combination of kale and mushrooms for an easy go-to weekday dinner. Nut oil, such as sesame, if you have it otherwise a light oil will do Small chunk… read more »