Stuffed Peppers with Seasonal Veg and Rice
This traditional Mediterranean way of cooking peppers is extremely versatile as you can change the stuffing depending on what veg you have available. You can also change the veg to… read more »
Roasted Aubergine, Tomato and Pepper Dip
A very traditional Bulgarian and Turkish way of enjoying aubergines is this dip. It’s original name is Kiopoolu and it has as many versions and methods of preparation as you… read more »
Notes From The Field
I write this with the sound of our lunchtime entertainment drifting into the farm office – Sam and Gay on fiddle and accordian. It makes our urban farm feel even… read more »