Broad bean stew

In this recipe you can use the smaller (yonger) pods whole. The bigger ones need to be podded as the shell is quite stringy even when cooked. In the Southeast… read more »

Veg Shed Soup with Kale, Broad Beans, Mushrooms and Fresh Garlic

Makes: 4 bowls                              Prep & cooking: 40 min Ingredients: 1 large onion or 1 small leek 1 celery 2-3 potatoes, washed (but not peeled) 200g mushrooms 200g kale 350-400g broad… read more »