Storing and preserving: Pavlina’s Borlotti Bean Salad
Sam recently wrote a piece on our blog about the “hungry gap” , which we’re currently in the midst of. Our winter crops have finished (such as kale, leeks, broccoli)… read more »
Latest new from the field : new experiments!
We’ve been taking advantage of recent frosty weather to get out there on our tractor, Rosa and spread compost while the soil is hard enough to take her weight…. read more »
Our paper newsletter goes monthly
Regular customers will be familiar with our weekly paper newsletter, which we have been popping into your bags each week. In order to better focus our resources and save paper,… read more »
Notes from the Field: May 2013 – Week 3
“Growing is going great guns this week,” says our head grower Joris, and we’re glad to hear it! We’ve been planting out our courgettes, so it won’t be too long… read more »