Asparagus, sundried tomato & olive loaf

We’re all for keeping your asparagus recipes simple – there’s not much that can beat the flavour of the season’s freshest asparagus when it’s pan fried with a bit of… read more »

Asparagus & Chive Bread Pudding

Yotam Ottolenghi’s asparagus and chive bread pudding; lovely with dressed leaves.           1kg asparagus spears, woody ends snapped off 80g unsalted butter, diced and left at… read more »

Beetroot, Feta & Asparagus Salad

Tom Kime’s colourful salad is a great vegetarian option for summer. FOR THE DRESSING a large handful of fresh oregano leaves 1 garlic clove juice of 1½ lemons 4 tbsp… read more »