Papardelle with VegBox Greens
If you have a pile of VegBox greens that really need eating up, for example spinach, chard or kale, how about giving Ceri Jones’ favourite pappardelle dish a try. Super… read more »
Local London community farm & VegBox scheme
If you have a pile of VegBox greens that really need eating up, for example spinach, chard or kale, how about giving Ceri Jones’ favourite pappardelle dish a try. Super… read more »
This is more of an idea, than a recipe. You will need a cast iron griddle pan, if you want to get those grid lines on your veg. If not… read more »
Ingredients 40g plain flour 1 tsp baking powder 1 tsp garlic powder, or handful shredded herbs, lemon zest for flavour 1 medium egg, whisked 1 medium courgette, coarsely grated,… read more »
I used a mix of last week’s plum cherry tomatoes and a few larger ones for this recipe. Which ever tomatoes you use they are absolutely delicious. The smell… read more »
This recipe uses Crown Prince squash, which is often available throughout the autumn, but it would work with any other squash or pumpkin, such as Red Kuri. This is more… read more »
We call these freestyle fritters because once you’ve mastered the basic recipe and technique you can add in all sorts of different flavours or spices. They’re great as a light… read more »