News

VegBox Contents: 8, 9, 10 May

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

VegBox Contents: 1, 2, 3 May

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

VegBox Contents: 24, 25, 26 April

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

VegBox Contents: 17, 18, 19 April

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

We are looking for a Marketing Consultant

Freelance Marketing Consultant We are looking to hire a brilliant marketing consultant to help us grow our sales and support our sustainable food growing, volunteering and training opportunities. We need… read more »

VegBox Contents: 10, 11 & 12 April

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

VegBox Contents: 3, 4 & 5 April

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

News from the Field in March 2024

Click here to read our monthly newsletter – March 2024  

VegBox Contents: 27, 28, 29 March

Sutton Community Farm’s seasonal VegBox contents for this week Log in to your account Online Shop Recipe Bank Storage Instructions Returning packaging The deadline for editing your order is MIDNIGHT… read more »

Cabbage and Carrot Fritters

Ingredients ● 150g green cabbage – finely chopped ● 175g carrots – grated on the coarse side of a cheese grater ● 2 organic eggs beaten ● 100g plain flour… read more »