News

Dipa’s Linguine with Wild garlic Pesto

I made this from the wild garlic that came in my veg box and with ingredients in the store cupboard. It’s the first time I made it and it went… read more »

Croydon Volunteer Centre joins SCF as a VegBox Pick Up Point

We are delighted to announce that the Croydon Volunteer Centre (part of Croydon Voluntary Action) will be joining our community of VegBox Pick up Points from April 2019. Based conveniently… read more »

What’s in our Boxes: 28th & 29th March

Easy Roast Root Curry

I have recently discovered this simple technique, thanks to a wonderful book – The Green Roasting Tin by Rukmini Iyer. You roast your veg in the oven with the spices,… read more »

What’s in our Boxes: 21 & 22 March

Box content is subject to availability

What is the Hungry Gap and how does it affect our farm?

What is the Hungry Gap? For those of us growing vegetables in the British climate, there is a period in spring between April and June where there is very little… read more »

What’s in our Boxes: 14th & 15th March

Box contents are subject to availability

What’s in our Boxes 7th & 8th March

What’s in our Boxes: 28th February & 1st March

Box content is subject to availability

Brusslaw with Apples and Raisins

Serves: 4 servings                         Prep and Cooking: 10 min Ingredients: 250g Brussel sprouts 2 carrots 1 apple Handful of raisins Handful of parsley or coriander Lemon juice 2-3 cloves of garlic… read more »